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Grilled Chicken Kebab in Tawa recipe

Written By Kottayam Kitchen on Wednesday, July 5, 2017 | July 05, 2017

                             Grilled Chicken Kebab in Tawa

This grilled chicken recipe can be prepared indoors in Tawa or outdoors in charcoal or electric grill for a barbecue  party.Its simply delicious and juicy chicken in combination with grilled veggies of your choice.

Ingredients needed

1.Chicken pieces - 1 cup,cut into cubes
2.Turmeric powder - 1/2 Tsp
3.Chilli powder - 1Tsp
4.Chicken masala - 1 Tsp
5.Garam masala - 1/4 Tsp
6.Yogurt/curd - 1/2T sp
7.Salt - to taste.
8.Red Bell pepper - 1(You can use all colours of bell pepper),cut into cubes
9.Red onion - 1,cut into cubes


  • Marinate chicken pieces with all the masala powders and salt to taste.Add curd for more juicy chicken kebab.Keep aside for 10 minutes.
  • Heat an Iron Tawa or non stick pan.
  • Arrange these marinated chicken,cut bell peppers and onion in a skewers,one by one alternatively.
  • Keep these skewers in hot Tawa and turn/rotate the skewers in between  in order to cook the chicken cubes from all sides.
  • Within 15- 20 minutes,Chicken and veggies will be cooked.
  • Garnish with onion slices and lemon.
  • Hot serve with chapathi,Naan or as an appetizer with a suitable dip of your choice.


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